Turning Over A New Leaf

We are enlightened to announce that our Green Tea Mints have gotten greener! All of us here at Sencha Naturals have been working very hard to implement various eco-friendly improvements throughout our company. With the new year comes new progress, and we are proud to announce that our sustainable outlook now encompasses our manufacturing practices, product packaging, and ingredients. Here's a summary of our improvements:

Green Power
We are the first mint company in the USA to implement a solar-powered manufacturing facility. This green energy is the equivalent of planting almost 2,000 trees per year, as measured by carbon dioxide emissions.

Green Containers
We're excited to introduce brand-new containers for our Green Tea Mints: sleek, newly-designed tubes made of 65% post-consumer materials, which have the added bonus of being 100% biodegradable. We have also redesigned our rounded mint tins and modified the materials to be 100% recyclable as well.

Green Tea Flavors
Our SEN CHA line of Green Tea Mints now consists of five luscious flavors. In addition to the Original Green Tea, we are introducing four brand-new flavors that are hot off the tea fields: Bombay Chai, Pink Dragonfruit, Tropical Mango, and Moroccan Mint. As always, SEN CHA Mints continue to be 100% natural, vegan, and sugar/caffeine/gluten-free, and now all mint varieties are also 100% GMO-free.

Green Tea-Designed Website
We're so proud of our newly-redesigned website, created by the talented designers at Green Tea Group. Final edits are still being made, but you can click here to have a peek around.

We hope you enjoy our new designs & flavors as much as we do! Our new product containers and mint flavors will be ready to ship out March 15th, but if you can't wait that long, they will also be on display this weekend at the 37th annual Fancy Food Show in San Francisco. Stop by Booth #336 to say hello and try some yummy samples!